Low Carb Sour Cream Beef Bake

Low Carb Sour Cream Beef Bake

12oz cauliflower rice
1.5lb lean ground beef
15oz can of tomato sauce (I make sure no sugar is added)
1/2 C sour cream (I use full fat)
1 1/4 C cottage cheese (I use full fat)
2 C shredded cheddar cheese (I shred my own)
1/2 C sliced green onions
1 tsp salt
1 tsp ground black pepper

  • Preheat oven to 375 degrees.
  • Coat rectangular baking dish with a little olive oil.
  • Mix sour cream with a half cup of Parmesan, salt and pepper, oregano and basil, garlic powder and cornstarch together.

  • For Full Instruction: thisgalcooks.com

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